Saturday, October 4, 2014 | 6pm
$60 per person | $100 per couple
greyhound with blackberry infused vodka
green chili blackberry gelée, blue cheese, carrot tops
blackberry candied hazelnuts, salt roasted beets,
shaved Quail Croft goat cheese, chili oil
Blackberry Chorizo Stuffed Calamari
vanilla bean scented fried polenta, watercress, Meyer lemon vinaigrette
Colorado Rack of Lamb
olive oil crushed new potatoes, baby heirloom carrots, blackberry chocolate demi-glace
lemon sorbet, blackberry crème anglaise
Show Mom just how much you care and save 20% off the Best Available Rate!
Join us for dinner at The Bluff on Thursday nights and enjoy half price bottles of wine from our Thirsty Thursday menu!
Last Minute Deals are back! Receive incredible room rates on selected dates for a limited time only. Call 1.866.722.7356 to find out more or click here and look for the green dates with a Deal on the calendar.
Let us do the cooking for Mother's Day. Enjoy brunch at The Bluff featuring Braised Romaine Salad, Pork Porterhouse and more!
FRIDAY HARBOR HOUSE: 130 West St., Friday Harbor, WA 98250 RESERVATIONS: 866.722.7356
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