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a toast to 2025: four-course new year's eve dinner

A Toast to 2025: Four-Course New Year's Eve Dinner

Tuesday, December 31 | 5:00 - 8:15 PM | Price starts at $80
Ring in 2025 with an unforgettable evening of fine dining at The Restaurant, featuring Tirriddis Sparkling Wines. Our specially curated four-course Chef's dinner is designed to delight your senses and set the perfect tone for the year ahead. Your evening will begin with delightful welcome bites featuring candied nuts and artisan cheeses, followed by a starter, a choice of Filet Mignon, Grilled Cod or Roasted Cauliflower as an entrée, and a decadent dessert.

Enhance your meal with carefully selected wine pairings from Tirriddis for each course, or an additional appetizer course paired with the inaugural batch of M.V. Tirriddis Grand Rendition Rendition No. 1. 
  
4-course chef-curated meal for $80 | Add sparkling wine pairings for $30 | Add newly released Grand Rendition R.1 bonus pairing for $30 | Prices not inclusive of tax or gratuity


holiday gatherings

Holiday Gatherings

Celebrate the season and host your holiday gathering at Friday Harbor House, where our inviting venues and tailored catering services create the perfect setting for festive fun. After the party winds down, your guests can take the elevator home with exclusive nightly room rates starting at $169*. Let us help you create holiday moments that will be cherished for years to come. 
   
*Subject to availability


special events at the restaurant

Special Events at The Restaurant

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WHERE CREATIVITY MEETS DELICIOUS

Stop in for island-inspired craft cocktails, delectable cuisine, and panoramic views.
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